Rum, Jamaica
Cambridge is a rum distilled at Long Pond in 2005 and bottled at cask strength by Velier in 2018, after ageing for 13 years. It reproduces the style of the Cambridge distillery, which closed in 1947. STC❤E was a mark used at Cambridge applied to rums with 550 to 700 grams of esters per hectoliter of pure alcohol. It is a blend of 11 casks that produced 3,648 bottles.