Single Malt Whisky, Scotland / Speyside

Matured in American oak casks for 14 years, with carefully selects virgin Spanish and American oak casks to release extra layers of aroma and flavor into the whisky. With precision timing and handling the distiller allows just the right amount of sweet vanilla, soft toffee, spice and gentle nutty notes to come through. The first virgin American and European oak finished whisky in the world.