Join Vago Ambassador, Andres Cruz, based in Oaxaca, for an immersive tasting journey of Mezcal Vago as we uncover the traditions behind true artesenal and ancestral mezcal production. We kick things off with a margarita, one where the mezcal spirit shines through with minimal, but true ingredients.

Get to know the various agave varietals, distillation methods, and traditional terminology such as a mazos vs a tahona. Working almost every day in the Vago palenques, Andres brings a wealth of knowledge directly from the mezcaleros that will transport you straight into the heart of Mezcal Vago.

We do all of this whilst tasting our way through 6 different Mezcal Vago bottlings!