Single Malt Whisky, Scotland/Speyside
Distilled in 2005, this Benromach single malt was matured for eight years in first-fill bourbon casks before being finished for 18 months in ex-Hermitage wine casks. Bottled and released in 2015.
Single Malt Whisky, Scotland/Speyside
Distilled in 2005, this Benromach single malt was matured for eight years in first-fill bourbon casks before being finished for 18 months in ex-Hermitage wine casks. Bottled and released in 2015.
| Weight | 1,8 kg |
|---|---|
| Dimensions | 14 × 14 × 32 cm |