Single Malt Whisky, India / Bangalore

This masterpiece has been created using 100% unpeated 6-row Indian Barley. This whisky is all soul, with the liquid having spent 10 years in Ex-Bourbon barrels and wilfully dictates Amrut’s signature style. One can witness the joyous tropical fruits cocooned in Vanilla and Caramel while being caressed by woody spices. “Amrut had worked extra hard for this”, says Ashok Chokalingam, Master Distiller, Amrut Distilleries. “We are very delighted that we have managed to keep the tannins at bay which is a usual problem during maturation of whiskies in the tropic. The magic strength at bottling this time is 55% abv.” he observes. “The angels of Bangalore live up to their fame”, concludes Ashok, “this land can make whiskies that will amaze and stun you every single time.”