Single Malt Whisky, India / Bangalore

Made with barley grown on the plateaus of the Himalayas in the states of Punjab and Rajasthan, and malted on-site at the distillery in Bangalore, this Amrut was matured entirely in a port cask. From the nose to the palate, this version is characterized by a gentle reduction and reveals particularly dense and complex fruity and malty tones. With its deliciously oriental character, it offers a deeply charming finish.