Single Malt Whisky, Scotland/Speyside

Laid down to mature for over a decade, this rare expression was bottled under the name Kymah, with only 528 bottles produced at a natural cask strength of 60.1% ABV. Named after the Kymah Burn — a tributary of the River Livet in Speyside — this whisky was aged for 16 years in a single ex-sherry butt, delivering a bold and characterful Speyside profile.  Bottled in 2014! Special stuff!